Dinner Dessert

All prices are in Hungarian Forints and prices include V.A.T. 15% service charge will be added.

CRÈME BRÛLÉE

Tahiti Vanilla

$5,100

dairy
CITRUS BAVAROISE

Marinated Citrus, Egg White, Citrus Mix Sorbet

$4,300

dairy, gluten, nuts
STRAWBERRY PAVLOVA

Strawberry-Hibiscus Sorbet, Fresh Strawberry

$5,900
MILLE-FEUILLE

Passionfruit Sauce, Mango Sorbet

$5,100

dairy, gluten, nuts
PAIN PERDU

Classic Brioche, Rhubarb, Strawberry-Hibiscus Sorbet

$4,900

dairy, gluten, nuts
MOLTEN CHOCOLATE CAKE

Cassis Sorbet, Cassis-Blackberry Compote

$5,500

dairy, gluten, nuts
SOMLÓI SPONGE CAKE

Chocolate Sponge, Rum, Chocolate, Walnut, Vanilla

$5,200

dairy, gluten, tree nut
ESZTERHÁZY CAKE

Walnut Dacquoise, Walnut Butter Cream

$4,700

dairy, tree nut

Mango (Sugar-free)
Strawberry-Hibiscus
Lemon-Mint
Citrus Mix
Raspberry

Montenegro Amaro

$3,100
Unicum Riserva

$5,900
Gyulai Wild Cherry

$6,400