Daniel’s love for hospitality formed at a young age. Following his drive, Daniel spent years in top US and London hotels to learn all about the trade and this is where Daniel found his true calling: mixology. Passionate about the bar world, Daniel spent significant time in the capital of bartending. Upon his return to home, Daniel said he wanted to work in the best hotel of Hungary, this is why he chose the Gresham Palace. According to him, the most important qualities are being guest focused and continuous learning and improving.